Many thanks to author and star local food advocate Beth Dooley for her shout out in this article on local foods in the Minneapolis StarTribune. Local … [Read More...]
America’s First Pumpkin Seed Oil!
Photo from article in Wisconsin Academy of Arts and Sciences, Farming for Oil
We are proud to be producing
America's first pumpkin seed oil since 2005.
Rich, nutty and delicious. This beautiful, dark-red, gourmet oil is wonderful used in salad dressings. Drizzle over squash soups, or enjoy its savory flavor as a dip for bread.
Announcements
Red and Green for Christmas!
Happy Holidays and our best New Year wishes to all our friends and customers. This is a seasonal post, pumpkin seed oil is one of the very rare … [Read More...]
Pumpkin Oil News
It must be Spring
Pumpkin seed oil tastes great but on asparagus fresh from the garden? Mmmmmm...delicious! … [Read More...]
Harvest Day!
At long last it is harvest day. Equipment checked, ready to go. Weeds, wet and deer damage have taken their toll but we'll see what we get by the end … [Read More...]
How Hay River Pumpkin Seed Oil Came to Be
Pumpkin Visions
I see pumpkins ... Got some ideas ... Years ago, I worked for the beauty product company Aveda. The company was founded by visionary entrepreneur … [Read More...]
Chef Pumpkinhead presents …
Popcorn and Pumpkin Seed Oil
Watching more Netflix these days? These two are made for each other, popcorn and pumpkin seed oil. Makes sense, both are members of the "three sisters", the Native American system of planting corn, beans and a squash (pumpkin) together for their mutual benefit. Regardless of how well they grow … [Read More...]